FREEZER FRENCH TOAST

FREEZER FRENCH TOAST

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Ingredients

• Ingredients:
• • 24 slices bread – I like to use wheat sandwich bread
• • 12 eggs
• • 2 cups milk
• • 2 tsp vanilla extract
• • 1 tsp ground cinnamon
• • Cooking oil spray or butter

Instructions

1. Directions:
2. 1. Mix together the eggs, milk, vanilla, sugar & cinnamon
3. 2. Dip the slices of bread quickly into the egg mixture.
4. 3. Place the slices of bread onto a hot griddle that’s been coated in melted butter or sprayed with non stick spray
5. Serve the French toast immediately with a little butter and, either powdered sugar or syrup.
6. • Let French Toast cool completely
7. • Place in a single layer on a baking sheet, waxed paper, parchment paper or even aluminum foil.
8. • Next, place in the in freezer for about 30 to 40 minutes
9. • Remove the FROZEN French Toast slices and place in a freezer safe bag.
10. To reheat frozen French Toast
11. Remove from freezer and heat up in the microwave, oven or toaster.