Combine all ingredients in a heavy duty freezer bag
Add chicken breasts
To Freeze
If freezing, place in the freezer immediately. Thaw in the fridge overnight, or by immersing the bag in a bowl of cold water for a couple of hours.
Once the marinated chicken is fully defrosted, cook it as you prefer — on an indoor our outdoor grill over direct heat for 7-10 minutes, flipping once or twice; on the stove in an oiled frying pan for 12-15 minutes, flipping as needed; or in a 375°F oven for about 20 minutes — until the thickest part of the chicken registers 165° F on a meat thermometer.
Recipe by The Family Fudge at https://thefamilyfudge.com/2017/07/07/sweet-chili-garlic-chicken-marinade/